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While looking for something sweet and easy to prepare and obligatory with coconut, I found Cocostar ...
- 3 tablespoons cocoa tip
- 2 eggs (- 1 egg white to be used for the filling)
- 250 gr. margarine
- 4 tablespoons powdered sugar (with tip)
- 1 pack of baking powder
- 1 packet of vanilla sugar
- 400 gr. flour
- 120 gr. coconut
- 200 gr. powdered sugar
- 1 album
Preparation time: less than 30 minutes
CocoStar RECIPE PREPARATION:
In a bowl put eggs (minus 1 egg white that we put aside), cocoa, melted margarine, powdered sugar, vanilla sugar. Mix well, then add little by little flour mixed with baking powder.
Knead lightly, until the flour is well incorporated and thus we obtain the dough.
1. mix the egg whites, add the powdered sugar, the coconut and mix well.
The dough is divided into equal meatballs, about the size of a walnut and compacted.
At each meatball, place a ball of coconut filling in the center and gather the edges on top.
After rounding, place the joints underneath on a tray lined with baking paper.
Put the tray in the oven at 180 degrees for 20-25 minutes (they are ready when they are browned underneath).
When ready, you can add melted chocolate,