While looking for something sweet and easy to prepare and mandatory with coconut I found Cocostar ... Dough: 3 tablespoons cocoa tip2 eggs (- 1 egg white to be used for the filling) 250 gr. margarine4 tablespoons powdered sugar (with tip) 1 packet baking powder1 packet vanilla sugar400 gr. flourFilling: 120 gr. coconut200 gr.
Coffee farmers are reconsidering the use of their land as investors buy up low stock pricesLow prices are causing problems for coffee farmers, but investors are acting on cheap stocks hoping value increases are just around the corner.Though stock prices for arabica coffee fell on Wednesday to their lowest levels since 2009, don’t expect inexpensive coffee for long.
Making cocktails in Las Vegas has become a competitive art these days, with each master mixologist attempting to top the next one. If you have a voluminous budget and a capacious liver, you just can’t go wrong with the myriad Las Vegas bars in the newer hotels and casinos along The Strip.See 10 Insane Cocktails to Try in Las Vegas SlideshowThe bartenders are not just imaginative in the creation of the drinks themselves, but absolutely audacious in the choosing of ingredients as well, often digging into the historicity of drinking and coming up with some seldom-seen liquors: Nocello Walnut Liqueur at the Paris Las Vegas Hotel and Casino’s Sugar Factory, Luxardo Sangue Morlacco Cherry Brandy at Sage at ARIA, and Ecco Domani Moscato at Payard Pâtisserie at Caesars Palace Hotel & Casino, and so on.
ShutterstockJordan and Justin Garton have decided to name their daughter Olivia as a nod to the chain.Justin and Jordan Garton are planning on naming their daughter after a restaurant that continues to hold a special place in both their hearts. Although the baby girl is not due until December 6, the couple plan on naming their daughter Olivia Garton after Olive Garden, the restaurant where they have shared numerous dates over the course of their relationship and even purchased Pasta Passes when they were in a financial tight spot to dine at their favorite chain restaurant almost every day.
Salmon is not on my favorite fish list, but I said try .... I'm not sorry! It is a very good and very healthy fish! An easy and tasty recipe I will present below! 4 slices of salmon (about 300 gr each) a little olive oil for greasingFor sauce: 2 tablespoons hot mustard2 tablespoons juice from a squeezed orange2 tablespoons lemon juice1 tablespoon green peppercorns crumbs and fresh thyme Portions: 4 Preparation time: less than 30 minutes RECIPE PREPARATION Grilled salmon with mustard sauce: Prepare the sauce first by mixing the ingredients and set aside in the refrigerator.
Chicken breast doesn’t have to be bland or dryShutterstockCook chicken breast perfectly every time with these simple tricks.One of the inherent problems with chicken breast is that one end is much thicker than the other. An easy fix? Use a heavy object, like a rolling pin, to pound and flatten each piece of chicken to make it one, uniform thickness.